Tag: carbon

Ontario and Quebec Don’t Like Carbon

I’m not a big fan of carbon trading but there is good news insofar that two Canadian provinces, Ontario and Quebec have decided to tackle environmental concerns. The Canadian federal government has followed the lead of Bush’s administration and have tried to stop any environmental progress, indeed they even say Ontario and Quebec are wrong because they are doing something. I sure this is the first of many headlines that show the provinces leading the environmental way in Canada.

It’s great to see two large provinces in Canada teaming up to show the federal government that they are open to legislating improved environmental protection.

Charest called tackling the issue of climate change a “tremendous challenge for humanity.”

He said whoever becomes the next U.S. president will be doing a “180-degree turn” on climate change policy, and the two provinces shouldn’t wait for that to happen before making changes of their own.

“Why wait for the Americans? We want to subscribe to everything that is being done on the European level and the North American level,” Charest told reporter

Tesco Labels Food with Carbon Footprint

In Feburary the New Yorker looked into the complexity of carbon footprint labeling of food, and the article spent a lot of time looking at Tesco’s efforts. The most important point from that article (I think) is that it sometimes makes environmental sense to eat food shipped from other parts of the world. Eating locally is not always the best thing to do.

For British consumers eating environmentally will be easier now. Tesco is about to test their carbon labelling program. One of Tesco’s goals in doing this is to create an industry standard.

The retailer will put carbon-count labels on varieties of orange juice, potatoes, energy-efficient light bulbs and washing detergent, stating the quantity in grammes of CO2 equivalent put into the atmosphere by their manufacture and distribution.

Chief executive Sir Terry Leahy said: “We will give the carbon content of the product and the category average.” The labels should eventually allow shoppers to compare carbon costs in the same way they can now compare salt and calorie content.

The UK’s biggest supermarket first announced its intention to put carbon counts on up to 70,000 products some 15 months ago. It has since been working with the Carbon Trust to find an accurate method of labelling. “It has not been simple, but we are there,” said Leahy yesterday. Tesco will unveil the details of the scheme shortly, and the chief executive said he hoped the labels “will end up being a standard”.

Carbon Monitoring for Action

CARMA
CARMA is an organization that monitors carbon produced by power plants around the world. They have an interactive map to visualize what parts of the world are the worst offenders, you can also see which companies are the worst polluters. It’s great to see a site that puts all of this information into one place for activists and researchers to access easily.

The objective of CARMA.org is to equip individuals with the information they need to forge a cleaner, low-carbon future. By providing complete information for both clean and dirty power producers, CARMA hopes to influence the opinions and decisions of consumers, investors, shareholders, managers, workers, activists, and policymakers. CARMA builds on experience with public information disclosure techniques that have proven successful in reducing traditional pollutants.

For several thousand power plants within the U.S., CARMA relies upon data reported to the Environmental Protection Agency by the plant operators themselves as required by the Clean Air Act. CARMA also includes many official emissions reports for plants in Canada, the European Union, and India. For non-reporting plants, CARMA estimates emissions using a statistical model that has been fitted to data for thousands of reporting plants in the U.S., Canada, the EU, and India. The model utilizes detailed data on plant-level engineering and fuel specifications. CARMA reports emissions for the year 2000, the current year, and the future (based on published plans).

Internet Saves Millions of Tons of Carbon

Keyboard
The internet is quite kind for the environment, which I guess is why good news appears on this website and not on paper handed out on city streets. Ecogeek has a post about a published report on how much carbon is saved by using the internet.

E-Commerce will reduce emissions by 200 M tons
-Telecommuting will prevent 250 tons of carbon emissions from reduced driving, 30 tons from reduced office construction and 300 tons of energy savings
-Teleconferencing could prevent 200 M tons of carbon emissions (if it replaces 10% of face-to-face meetings.)
-Shifting newspaper from print to digital could save 60 M tons of carbon
-Digitally shipping other goods, such as music, movies and books would also contribute.

Coincidentally, an email arrived from a reader and wants to let people know about his new venture ensuring the internet continues to supports people who try to live green, GreenPDF:

FormRouter has declared war on paper forms and is offering free training
and educational resources to get organizations to create their own
online PDF forms.

We are doing this because paper forms are an environmental disaster. It
is estimated that 80% of all organization documents are paper forms.

A Very Very Green Building

leopold
Granted, many many years ago most places humans lived had little impact on their surrounding environment, and today we’re learning how to do that again. This time though, we got style.

Inhabitat has a story on the greenest LEED building ever built.

The building produces 15% more energy than what it consumes by using 198-panel 39.6 kilowatt solar electric system, the second largest in Wisconsin. To save on energy costs, heating and cooling will be done via a radiant system installed within the concrete floors. Proper insulation of the building, use of geothermal energy, good passive design to allow for daylighting and heating during winter and shading during summer, cross ventilation, and operable windows all contribute towards achieving this remarkable goal. Even the design of the site was carefully thought out to properly differentiate between high use and low use areas, thus diminishing the wasted energy required to heat or cool sections of the complex which would not be needed.