Will Iceland be the “Switzerland of Data”?

Iceland is the de facto home of Wikileaks and is also a country concerned with privacy issues. The country is now considering leveraging their experience and reputation of being digital-data friendly to the next level. Presently, the country is considering branding itself as the “Switzerland of Data.”

If Iceland does move ahead with this, it means that the country will become one of the most important players in the 21st century similar to how Switzerland was with banks in the 20th.

The International Modern Media Institute (IMMI), a non-profit organisation, has played an instrumental role in designing and promoting the legal framework for Iceland’s new data privacy laws.

Following the country’s 2010 financial crisis, mass protests broke out against the nepotism, corruption and lack of transparency exposed by the collapse. A group of Icelandic activists began working on an initiative to create the world’s strongest media and free speech protection laws, as well as a state-of-the-art privacy law.

Birgitta Jónsdóttir is IMMI’s spokeswoman and now represents the Pirate Party in the Icelandic parliament. She met Al Jazeera at her office in Reykjavik and explained that one of IMMI’s goals is “to allow people working on human rights or investigative journalists, as well as people who want to host data on a massive scale, to be free from worrying about privacy issues”.

She added: “Iceland should become for information what Switzerland is for money.”

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Painting Neighbourhoods

Artists Jeroen Koolhaas and Dre Urhahn create community art by painting entire neighborhoods, and involving those who live there — from the favelas of Rio to the streets of North Philadelphia. What’s made their projects succeed? In this funny and inspiring talk, the artists explain their art-first approach — and the importance of a neighborhood barbecue.

Harvest Energy From Everyday Activities

Some gyms are capturing the energy created by users to power the TVs in the buildings. But what if we capture energy from our movements throughout the day? That’s what one designer asked and she set out to examine what the future of wearable energy capture would look like.

Of course, her motivation came from the gym.

“I used to run at the treadmill at the gym, and I saw all these people running on belts,” Ahola says. “It didn’t really make sense to me that we were expending all this energy, but treadmills were consuming all this energy at the same time. So I started delving into the potential of energy harvesting.”

One of Ahola’s most intriguing concepts looked at turning fitness trackers into fitness harvesters. What if, instead of measuring progress by calories burned or steps taken, we measured our fitness in joules, the basic units of energy captured? If we attached energy harvesters to our running sneakers—or bikes—we could then deposit the energy collected from them at terminals Ahola calls “harvest hotspots.”

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This Classroom Makes More Energy Than it Consumes

School
Anderson Anderson Architecture has built a classroom in Hawaii that generates more energy than it consumes, making what they call a “energy positive” building. The term “energy positive” is being encouraged to replace “net zero” as the benchmark for environmental consciousness in architecture.

The classroom does use roof solar panels to generate energy, though the roof’s saw-tooth shape helps to that end. The slating, jagged design is often referred to as a factory roof, deriving from its use in the design of factories more than a century ago. With north-facing windows, this roof shape is particularly efficient at capturing daylight, and paired with lower-lying windows too, it provides ventilation for hot air to escape. Not to mention a good way to shed rain water. Before electricity was widespread, these roofs were the main way massive factories could get both light and ventilation. It fell out of favor, replaced by flat roofs, once electricity became cheaper, but Anderson says it’s still a remarkably effective design. “It’s a reminder some of those things were there for very good reasons,” he says.

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No Need to Deforest the Planet for More Food

One of the leading causes of deforestation right now is food production. As population levels grow we need more land to feed more people and this as resulted in the cutting down of forests for arable land.

We’ve already seen that a simple diet change can protect forests and save wildlife, and that one can slow deforestation by being vegetarian. But we know that people are often hesitant to make simple changes that can have large impacts, so what do we do?

Lucky for all of us, we don’t need to modify our behaviour as individuals. We do need to change our local legal policies. Some ecologists have proclaimed that there is no need to continue deforestation and have backed their claim with some strong evidence.

That’s why ecologists like Tilman support techniques for agricultural intensification, even though they often come with problems of their own. For example, in a 2011 paper published in the Proceedings of the National Academy of Sciences, Tilman et al. took a close look at the use of synthetic nitrogen fertilizer. Producing fertilizer in a factory creates greenhouse gas emissions; so does transporting it, and applying it to fields. Worst of all, some of it turns into nitrous oxide — a greenhouse gas 300 times more potent than carbon dioxide — and escapes into the atmosphere.

Nevertheless, all of this adds up to much less climate impact than clearing new land. Tilman found that if you try to minimize fertilizer use, you end up farming more land and emitting more greenhouse gases.

Tilman also points out that there are alternatives to synthetic fertilizer: Farmers could grow legumes and cover crops to add some nitrogen. But these techniques can be hard for farmers to implement, as Don Lotter has found, particularly if they are subsistence farmers.

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