International Year of Yum

2016 is the year of the pulse. Pulses are the edible seeds of plants in the legume family and they are delicious! Pulses are super easy to cook with and really good for the environment. They are really good for your healthy to. This means you should hop on the pulse bandwagon!

To launch the year off to a healthy start you can take the Pulse Pledge.

EATING PULSES CAN HELP MAINTAIN A HEALTHY BODY WEIGHT
Pulses are rich in protein and fibre, and a low in fat, which can all help with body weight management. Protein and fibre help you to feel fuller longer. In addition to fibre, pulses also have other carbohydrates that are complex and take longer to break down compared with other carbohydrates (simple sugars). This means they provide energy for a longer time after you eat them compared with a quick energy source like sugars. The carbohydrates in pulses include oligosaccharides and resistant starch which can increase production of good bacteria for a healthy gut.

Learn more about pulses.

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