Refugees Who Helped Snowden Welcomed to Canada

safe texting

One of the families who helped American whistleblower Edward Snowden stay safe while he was in Hong Kong have arrived in Canada. Snowden provided proof to the world that the USA spies on everyone including their own citizens. Due to his brave act he was the most wanted man on the planet and his safety was not assured by any state. During those few days in Hong Kong a couple families provided Snowden shelter since they too knew what it was like to be threatened by their own government.

It’s so nice to see that refugees who were struggling took time to help another in a similar situation get a happy next step. You can find out more about the Snowden refugees at For The Refugees.

“They are extremely brave people who have nothing, but when someone in distress needed them, they opened their doors,” said Montreal-based Guillaume Cliche-Rivard, one of the lawyers with the group.

“Instead of letting them live in a terrible situation without a future, we wanted to do something for them, as they wanted to do something for Edward Snowden.”

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Farming for the Future on the Roofs of Hong Kong

fruit store

Green roofs are great for collecting water and cooling neighbourhoods, they are also useful for feeding their local communities. In the densely built urban environment of Hong Kong there is a network of green roofs that used for farming. These farms are used to grow crops sold in local stores and to encourage the people of Hong Kong to get their hands dirty and understand where their food comes from.

Here the team tell me about their other goal: education. By running regular workshops, the team hope that Hong Kong’s city-dwellers will become a little more aware of the resources needed to grow the food they are eating. Pointing to a bed of broccoli, for instance, Hong remembers one recent group who had never seen the whole plant. “They didn’t realise that the florets that we eat are actually quite limited,” she says. “And if you look at the quantity we see in the supermarket, you begin to see how much space we would need to grow that,” she says.

Ultimately, Tsui’s dream is that a restful break on a rooftop farm will become ingrained in everyone’s daily routine. “I use the analogy of coffee,” says Tsui – something that was once a luxury, but which became a lifestyle, through sheer convenience. If he had his way, a trip to the farm would be as essential as a morning caffeine fix. “We do have a mission, in a way – to make farming cool.”

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